Indian Dishes

Indian Dishes (3)

Here is another very interesting recipe from my kitchen. This recipe goes well with rice as well as Chapati (Indian baked bread). The cooking time is 45 minutes. This recipe can be used with a number of other seasonal vegetables like turnip, eggplant, potatoes, gourd or green vegetables. I used this recipe quite often and substitute beef with goat meat, chicken or lamb for change. This cooking style is ideal if you like a little bit of sauce (gravy) in your food. 

Samosas are popular Indian &Pakistani snack eaten normally in between meals. Samosas also make a popular Iftar food and are commonly accompanied by Pakoras and other deep-fried delicacies. 

Okra is one of my favourite vegetables and can be cooked by itself or mixed with meat of your choice. The Okra can be cooked in many ways. I like it to be cooked in a spicy curry masala.