Chicken Spaghetti Recipe

Ingredients for Chicken Spaghetti:

• 1 pack of noodles (homemade or bought from the store)
• 250 grams of boneless chicken (small pieces)
• 3 tbsp soy sauce
• 2 tbsp chili sauce
• 1/2 ground cumin seeds
• 1/2 tbsp ground black pepper
• 2 tbsp oil
• 3 pieces of garlic (chopped)
• A handful of spring onion (chopped)
• A handful of cabbage, carrot, and capsicum (quantity depends on you)

 Method for Preparation for Chicken Spaghetti:

01Boil 2 liters of water. After that add the noodles and let them boil for 8-10 minutes.

02Add salt and oil to the noodles. Once their done, sieve them out and sprinkle 2 cups of cold water over them. This is done to prevent them from sticking to each other.

03In a separate pan, heat 3 tbsp of oil. Once the oil is heated, add the chopped garlic and onion.

04After a few minutes, add the chicken. Cook and stir for 5 minutes.

05Once the chicken is done, add the carrots, cabbage and capsicum.

06Add the soy sauce, chili sauce, cumin seeds, black pepper and fry for 2-3 minutes. Make sure to give it a good stir.

07Now, add the boiled noodles to the pan and mix it well. Add another handful of spring onions at the end.

Your spaghetti is ready, enjoy!

Boiling the noodles

Cooking some veggies and chicken with some spices

Noodles almost ready

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