Ravioli With Herbs

Ingredients for Ravioli with Herbs:

• 2 tbsp olive oil
• 1 garlic clove, halved
• 800g ravioli
• 60g (2^1/4 oz) butter, chopped
  
• 2 tbsp chopped parsley
• 4 tbsp chopped basil 
• 2 tbsp chopped chives

Method of Preparation for Ravioli with Herbs:

01Combine oil and garlic in a small bowl, set aside.

02Add ravioli to a large pan of rapidly boiling water and, cook until tender.

03Drain well and return to pan. Add oil to pasta; discard garlic,

04Add butter and herbs to ravioli, toss well.

Substitutions:

• Use fresh coriander instead of parsley.

 Your ravioli with herbs is ready!!!